Veal Medallion
Veal medallions are considered to be one of the most favorite dishes
of exquisite French cuisine! At the Valentino restaurant, this dish is
served with tender potato and spinach puree under cream cheese with
wild mushrooms. This unforgettable taste will not leave you
indifferent!
For quotation, booking or any further information, please contact us:
Теl: + (38) 0 322 356 766;