Veal medallions are considered to be one of the most favorite dishes of exquisite French cuisine! At the Valentino restaurant, this dish is served with tender potato and spinach puree under cream cheese with wild mushrooms. This unforgettable taste will not leave you indifferent! For quotation, booking or any further information, ...
The menu of the Valentino restaurant offers a variety of Italian and Ukrainian dishes. If you have already tried traditional tartare, then you must be interested to taste its interesting variation - tuna tartare (fresh tuna, avocado paste, nori in sesame). The sommelier of the restaurant will help you choose a drink from a ...
Christmas Day is one of the most important Christian holidays of the year, uniting the whole family. Welcome residents and guests of the city on Christmas Eve to us, at the restaurant "Valentino", to taste delicious, traditional Ukrainian dishes and to carol with Vertep. For quotation, booking ...
Roasted duck fillet with pear Marsala. For quotation, booking or any further information, please contact us: Теl: + (38) 0 322 356 766; email@example.com
Rack of lamb baked in meat sauce with zucchini, chicken liver and cherry tomatoes. For quotation, booking or any further information, please contact us: Теl: + (38) 0 322 356 766; firstname.lastname@example.org