тар-тар з телятини

Veal tartare at the Valentino restaurant in Lviv

If you are looking for something new and unusual for your next lunch or dinner, then the veal tartar – Valentino restaurant is what you need! This dish has become very popular in recent years, thanks to its freshness, lightness and unforgettable taste. We invite you to taste tartar in the Valentino restaurant in Lviv, where the chef will prepare this incredible dish for you.

Veal tartar is a dish prepared from the freshest veal meat, cut into small cubes, with minimal heat treatment. This allows you to preserve all the useful properties of the meat and preserve its tender and soft taste.

In our kitchen, we prepare veal tartar from the highest quality ingredients, following a traditional recipe. The meat is cut by hand, using special knives, to ensure an even texture and optimal taste.

Veal tartar can be served with a variety of sauces, herbs and spices to emphasize its unique taste. But it is best served with fresh bread and vegetables, which complement the taste and enhance the aroma of this wonderful dish.

So don’t hesitate and order veal tartar at our Valentino restaurant at the Swiss Hotel today! We guarantee you the quality and freshness of our food, which will certainly not leave you indifferent.

You can book a table at the Valentino restaurant by calling:
+38 (097) 235-67-77
+38 (032) 235-67-66