Restaurant "Valentino", located in the center of Lviv at the hotel "Swiss" is a kind of island of Italy in Lviv. Therefore, in the menu of this family restaurant you will find many dishes that will remind you of Italy. Among these dishes it will be difficult not to ... Детальніше

The main highlight of this salad is baked beets. Believe me, it tastes very different from boiled beets. Yes, roasting beets in the oven is a long process, but the result is worth it. Be sure to visit the best restaurant in Lviv to taste this original combination. In our ... Детальніше

In fact, julienne is not a dish, but a method of slicing vegetables into thin strips, which was invented in France. In France, julienne is called a salad or soup with vegetables cut in slices. Julienne in Valentino restaurant consists of portioned mushroom casserole with cheese. As for julienne snacks, in ... Детальніше

The origin of this culinary masterpiece is noble, but very vague. It is considered a French dish, but its roots go back to Italian Naples, where mille-feuille was a favorite dish of local cuisine. But in the Italian version, it consisted of spinach, cheese and pesto sauce. And ... Детальніше

Greek salad is an ideal option for any event, because it can be prepared quickly. Today, the chefs of the restaurant "Valentino" will share with you a classic summer recipe for Greek salad with feta. *Peel peppers from seeds and cut out the white thickenings, then cut it into large strips. *Cut ... Детальніше

For many of us, steak is a huge piece of grilled meat. In fact, this is a whole culinary art, which you can taste during a visit to restaurant "Valentino". Beef steak with a thickness of 2.5 cm is considered classic. However, it can be based ... Детальніше

Ribeye is the most famous steak in the world. Ribeye is a thick edge of 6 to 12 ribs of the animal which is located at the intersection of the six muscles that are least involved in the movement of the animal. A significant part of the ... Детальніше

As we have already said, okroshka is a kind of cold soup based on vegetables or meat. It belongs to the traditional dishes of Russian cuisine. The word "okroshka" became frequently used in the early twentieth century and first appeared in recipe books in the book by ... Детальніше

Tiramisu is one of the most well-known and popular Italian desserts eaten with a spoon in the world: “tiramisu” is the fifth most recognised Italian word amongst Europeans, and appears in the vocabulary of as many as 23 different languages! Perhaps due to its simplicity or high nutritional values, it’s ... Детальніше